Luxury Hotel Bakery Chef – Quality & Innovation
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Mandarin Oriental Hotel Group Limited
Como
A luxury hotel in Italy is seeking a Bakery Chef responsible for managing bakery productions and ensuring cleanliness and quality. The ideal candidate has a professional certificate in Hospitality/Tourism and at least 1 year of experience. Responsibilities include quality control of food production, recipe checking, and food readiness. The position requires strong knowledge of HACCP. Competitive... |
Vedi stipendio e Altri dettagli |
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5 giorni fa
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