Executive Sous Chef - Lead Fine-Dining Kitchen
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Major Food Brand
Carbone
A leading fine-dining concept in Italy is seeking an experienced Executive Sous Chef to join their team. The ideal candidate will have at least 3 years of management experience and a strong background in Michelin-starred establishments. Responsibilities include sourcing ingredients, maintaining recipes, organizing kitchen staff, and ensuring high standards of cleanliness. Competitive salary,... |
Vedi stipendio e Altri dettagli |
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4 ore fa
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