F&B Manager: Hands-On Leader In Boutique Hospitality
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Vocabolo Moscatelli | Boutique Hotel & Restaurant
Umbertide
A boutique hotel and restaurant in Umbria is seeking a Food & Beverage Manager to lead their operations. This role requires a natural leader with solid experience in high-end hospitality, focusing on operational excellence and genuine service. You will inspire a team, ensure high quality, and manage all aspects of the dining experience. The position is seasonal, running from March to... |
Vedi stipendio e Altri dettagli |
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6 giorni fa
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